Asparagus Pancetta Gnocchi with Ricotta Sauce

Asparagus Pancetta Gnocchi with Ricotta Sauce

I was searching for asparagus inspiration, because it’s a major spring vegetable, and I almost sort of like it. I’m trying to transition that ambivalence to full-on like. This recipe sort of hides the asparagus, but it does still have it, so that’s sort of a step in the right direction, yes? I was originally … Read More

Pulled Pork and Cranberry Flatbread

Pulled Pork and Cranberry Flatbread

I was roaming the internet, looking for inspiration, when I came across this cranberry and goat cheese flatbread. It clearly has made the rounds on Pinterest, and for good reason – it’s quite pretty. Having posted a flatbread recipe recently, I figured this would be a great time to try out some interesting new toppings. … Read More

Jambalaya Zoodles

Jambalaya Zoodles

I mentioned in my last post that one of my prime reasons for learning to cook was to be able to make vegetables taste wonderful. This recipe is the epitome of delicious vegetables, as far as I’m concerned. It’s a take on about a million versions of jambalaya, turned into an unbelievably flavorful plate of … Read More